6 Key Ingredients in My Healthiest Year+ Ever

There are so many wonderful ways we can take care of ourselves. What a gift that we can continue to learn new techniques and practices throughout our lifetimes!

I gave a presentation a couple days ago on self-care for academic advisors at the University where I work. I addressed inherent job risks for advisors and the importance of setting boundaries in our lives (not just important for advisors!). I also shared some of my favorite self-care practices, including some that I have discussed in previous blog posts, like square breathing, 3 Good Things, quotes, mantras exercise and meditation. It was fun for me to reflect on many of the things that have been most helpful in elevating the quality of my life.

I am grateful to enjoy excellent health, in general. I attribute this to many things, including rich blessings, which I believe obligate me to make a positive difference in the world in proportion to the gifts I have been given. In addition, I believe that I have a responsibility to take excellent care of the strong, healthy body I have been given.

For over a year now, I have been particularly fortunate to have very little trouble with colds or any other ailments. More than ever—and I really do mean ever—I have stayed exceptionally healthy.

In this post, I want to share with you six key ingredients I have used to create my recipe for my healthiest year plus.

This is not an exhaustive list. There are certainly other important things that I do to stay healthy and feel well.

This is also not medical advice. I am not a health care professional, and you should consult yours for medical advice specific to your situation.

I am a certified health and life coach, and I am a human with half a century (egad!!!!) of caring about and being interested in contributing to the creation of a healthier, more compassionate world—starting with how I treat, and what I do with, my own body. Through trial and error and lived experience, I have found certain things that I have incorporated into my life on a permanent basis because they made a noticeable difference in my health and well-being. I thought about listing the six I am featuring in this post alphabetically, because there is not necessarily a hierarchy of contribution to my wellness. I do think they have been additive over time, though, so I decided to list them chronologically, in order of when they became part of my regular practice. Each “ingredient” I list here has added to the previous ones to create a recipe for health that really serves me. They have made such a difference that I decided to share and explain.

1982/2008: Whole-Food, Plant-Based Nourishment

A pot of lentil and vegetable stew
Lentil Veggie Stew

This one has evolved over time. My journey to plant-based eating started in 1982, when I was 12. I became vegetarian (I didn’t even know vegans existed back then.) because I had never liked the idea of eating animals. From the time I was very young, it made me sad. Finally, after several upsetting experiences, including having the butchered flesh of a cow named Blackie, whom I had met, come into our home, I took the announced that I was never eating meat again. It was a lonely world for an adolescent vegetarian back then. I was the only vegetarian in my family or my group of friends (although my friend Quynh’s mother was vegetarian, but there was a language barrier between us). There was no internet. I had to go to an actual brick-and-mortar bookstore or library to get any information. And there wasn’t much in those days. Still, I knew I was on the right path for me.

I cut meat from my diet for ethical reasons, but I was pleasantly surprised to notice an increase in stamina between my seventh-grade basketball season and my eighth-grade basketball season. I first noticed it when running laps for basketball. This is anecdotal, of course. There was no scientific study isolating vegetarianism from other possible contributing variables, but I wasn’t consciously looking for a difference, and I found one. I was maturing, too, but I decided that my vegetarian diet was the main factor in my improved stamina. I still believe that.

So, the internet and better information came along, but, honestly, I wanted to believe for many years that I was living my values by being vegetarian. Even once the tools were there for finding out the whole truth about the egg and dairy industries, I avoided researching—until my conscience would no longer let me. In early 2008 I decided that, since one of my core values was integrity, I needed to find out if I was really living in integrity. I researched the egg and dairy industries and found out that some of the most horrific animal living conditions and some of the worst cruelty exists in the production of eggs and dairy products. Learning the truth was painful, and it was not convenient. A fair amount of guilt ensued for not trying to learn this sooner, but it became clear that, in order to live according to my professed values (Compassion is #1!), I needed to become vegan.

So, I did.

It has become easier and easier to be a plant-based eater. The internet is not only a source of information, but a source of community. Books abound these days! You can have them delivered to your electronic device instantly, 24 hours a day. Such a different world. Being vegan is not lonely. It is joyful. I have wonderful, caring vegan friends.

In addition to improved mental health, due to living in alignment with my values, my physical health improved. My skin became clearer. My colds became milder. I stopped having bladder infections, after having spent a couple rounds of two years each on prophylactic Macrodantin (until I developed resistance). True story. These things really got better, and my vegan diet was the difference.

I eat a mostly whole-food, completely plant-based diet. This is one of the most significant factors in maintaining my excellent health. It is easier than ever. If you would like my help transitioning, email me at sheri@justwindcoach.com. Or, get 28 of my favorite recipes when you join my email list here.

1992: Consistent, Intentional Exercise

Two people on road bikes
BAK 2017 with Logan

I was reasonably active as a child and teenager. I played basketball from 4th through 9th grades (proudly helping my Sacred Heart 5th– and 8th-grade teams win Oklahoma Catholic Grade School Athletic Association state championships! 😊). I played my freshman year at Mount Saint Mary High School, but we played public schools, and I found out I was not anywhere near as good a player as I had thought I was. After a season mostly on the bench, my basketball career reverted to driveway pick-up games with neighborhood boys (while my brother was planting the seeds for his future career as a technology genius by working inside on his Commodore VIC-20 and 64). I did sporadic exercise in fits and starts from then until 1992, when I was working on my undergraduate degree at Wichita State University. I worked full time and went to school at night. I finally started going to the Heskett Center (the building where I now work full time) to exercise between work and my 7:05 p.m. classes. I also did step workouts at home. I cringe at flashback to the then-fashionable tights and leotards I wore in public in the Heskett Center. I can only hope that there were never any pictures taken that might turn up in building archives.

Eventually, I started running, and in 1996 I committed to run the New York City Marathon as part of the Leukemia Society Team in Training. My life changed when I crossed the finish line in that first marathon and started thinking of myself as an athlete.

Ever since, endurance sports have been a major part of my life. Cycling came into it when I met my husband and trained for Biking Across Kansas in 1999. I got hooked and now serve on the BAK Board of Directors and love that week in June more than any other each year. (Registration for BAK 2020 opens this Friday. Register on 11/29 for a free jersey.)

I know that consistent, daily exercise is a major factor in my mental and physical health. In addition to cycling, I incorporate yoga, weight training, walking and other forms of exercise. I do something virtually every day.

I have a Master of Education degree in Exercise Science and held a personal training certification for 10 years, until I had to let that go in 2011, when a personal tragedy prevented me from recertifying. I am considering adding certain future certifications in physical activity. In the meantime, intentional movement is an integral part of who I am and why I am healthy.

2012: Echinacea

A picture of a tea cup and a box of tea bags.
Traditional Medicinals Echinacea Plus Tea

Specifically, Traditional Medicinals Echinacea Plus Tea. I am a believer in this stuff!

2011 was a difficult year for me. It ended in a very painful way that shook my world. I decided that 2012 was dedicated to recovery. This took a variety of forms in my life, but one thing I did was research what could enhance my immune system because I was getting sick more frequently than I wanted. Some of my research led me to echinacea. Admittedly, scientific research has shown mixed results, but I decided to give it a try. I think I first tried it when I felt myself coming down with a cold, and I just didn’t want to be sick. I was pleasantly amazed at how mild my symptoms quickly became and how soon I was well. It could have been coincidental, but I was convinced. I adopted this tea into my daily routine. I drink a cup every, single morning. When I am on Biking Across Kansas, where it may not always be easy to make tea, I cut open a tea bag and include it in the magic mix of nutrients I put into my preworkout energizer. If I feel like I am getting sick, I will drink extra cups—up to five a day. It almost always stops or dramatically lessens my symptoms and shortens the duration (based on my history with colds) of my illness.

I have recommended this tea to many people over the years. My skeptical husband even became a believer after he tried it.

Whether or not the science backs up the efficacy of echinacea for immune health, my anecdotal experience has been unequivocal. It made, and continues (over years) to make, a noticeable difference.

2014: Algae

Bags of spirulina and chlorella
ENERGYbits & RECOVERYbits

I honestly can’t remember how I first learned about ENERGYbits. It might have been through Brendan Brazier’s work on plant-based eating for athletic performance, but I am not sure. Anyway, at some point, I was looking for a way to enhance my energy level on the bike, and I found ENERGYbits, which is the name of both a company and a specific product made by the company. Initially, I only used ENERGYbits, which is 100% spirulina algae. I would swallow the spirulina, conveniently compressed into easy-to-swallow tablets. It’s food, not pills, but I do prefer to swallow, because it sticks to my teeth if I chew it. There is controversy around spirulina because it can be contaminated, if it is not organically grown in controlled conditions. ENERGYbits prioritizes the safety of its algae, so I feel great about using their products. Company founder Catharine Arnston learned about the benefits of algae when she was researching ways to help her younger sister heal from breast cancer. She concluded that a plant-based diet, heavy on greens, was a powerful healing strategy, and she learned that algae contains the highest concentration of alkaline-promoting chlorophyll of any food. Using algae as part of her plant-based diet, her sister healed and has remained free from cancer for 10 years.

For several years now, I have used ENERGYbits before my bike rides and RECOVERYbits afterward, often blended into my recovery smoothie. They truly make a difference in my energy level and endurance on the bike, and they help me recovery quickly and fully after tough rides. I sometimes give them to Logan before and after his training runs and races. He has noticed a benefit on his long runs.

ENERGYbits products aren’t just for athletic performance, though. They can be incorporated into a healthful, plant-based diet daily to energize, clear toxins and enhance overall nutrition. For an answer to the ever-popular question all vegans get asked, “Where do you get your protein?” take a look at this information comparing usable protein per acre of various animal and plant protein sources. Algae is also an outstanding source of B12. In addition to ENERGYbits and RECOVERYbits, there are also BEAUTYbits and VITALITYbits, although I have not used those products personally. If you want to make this a part of your nutritional plan, you can get 20% off when you use my discount code JustWind. Type it in the discount code box at checkout. (Full disclosure, I receive a free bag for every 10 bags bought using my discount code. Although I have been an affiliate for years, I have never promoted it, so I have bought all the bags under my code, up to this point. 😊)

2018: Meditation

My New Meditation Cushion

As I have mentioned in previous posts, I thought for years that I couldn’t meditate. When I was in my health and life coaching certification trainings, my constant, nagging concern, when I traded coaching sessions with my training partner, was stress and what it did to me and how I couldn’t get it under control.

Finally, in early 2018, I decided to give meditation a real try. I called it “mindfulness” for quite a while because “meditation” didn’t feel quite right. Until it did one day. After a short time of consistent, daily practice, I noticed how much calmer and more peaceful I felt. I was managing stress so much more productively. To my surprise, I started to look forward to my daily meditation in the same way that I do my bike rides.

What I noticed most is that my health took a dramatic turn for the positive. I went over a year without a single cold, even when students, coworkers and family members around me were sick. As I said above, I think all these “ingredients” have been additive, but this one has been huge. Since I have practiced meditation daily, I have only had one real cold and no laryngitis, which used to plague me on a regular basis. Even the cold I did get was quite mild, and most people didn’t even know that I had one.

I attribute meditation to taking my physical, mental, emotional and spiritual health to the next level. As I taught in my presentation to fellow advisors this week, there is no one right way to do it. This was a limiting belief I had to overcome in order to allow meditation into my life. My practice incorporates breathing exercises, mindfulness, visualizations, affirmations and Kundalini yoga, depending what feels right on a given day. Now, I would not skip a single day. I meditate anywhere from about 10 minutes to around 30 minutes, depending on the time I have. I do it first thing in the morning or immediately after my morning workout. It is a game-changer.

2018: Mindset

A person posing for the camera

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This is probably the most difficult to explain concisely. Maybe that is why I am writing a whole book that addresses the topic. The picture is of a content me. Life is not perfect, but I have made a choice to live consciously and to choose my perspectives carefully. I still experience stress, but I have learned how to think of it differently and to choose an empowering approach to it. Kelly McGonigal’s book The Upside of Stress: Why Stress is Good for You, and How to Get Good at It was life changing. I’ve written about it previously because it had such an impact on the way I view stress and how I allow it to affect me. It took a while for me to fully internalize her message, but it started percolating right away. The biggest takeaway from McGonigal’s book for me was the idea that a meaningful life is a stressful life. The same things that bring us the most stress—family, work, school—are the same things that bring us the most meaning. Recognizing that can change everything.

I don’t live in constant bliss, but I am healthier and happier, and part of that is my mindset. Meditation supports my chosen mindset, and so do several other practices, but consciously and actively choosing the mindset I want to hold is the first step. It is a big step that has made a rewarding difference.

So, these are some of the most important things that have contributed to my healthiest year plus ever. My guess is that any one of them added to your life could make a positive difference in your physical, mental, emotional and/or spiritual health. Adding them together has compounded their benefits in my life.

I know I am not invincible. I could drop dead or be stricken down with some horrific illness (or a cold) tomorrow. I am committed to doing my part to take care of the gifts I have been given, though. These are some of the ways I do that.

I can be reached at sheri@justwindcoach.com or through a comment on this blog post or social media. I’d love to hear your experience with any of these or other practices that have made a healthy difference for you.

My Top 5 Tips for Plant-Based Nourishment

This post is the fourth in a series of “Top 5” posts, in which I share my best tips and most important practices for developing the energy, mindset and well-being to accomplish what we want to accomplish and live with no regrets. If you missed the others, you can catch my energy tips here,  my mindset tips here and my well-being tips here.

As I have mentioned in some of my other posts, one of the most basic ways I take care of myself is through plant-based nourishment, wich contributes significantly to my energy, mindset and well-being. Here is a very brief overview of the many health benefits of plant-based nutrition.

I hear a lot of questions, concerns and objections to eating plants exclusively. I won’t address all of those here, but I hope these tips will help you understand that it is easy to eat nourishing, delicious plant-based food.

  1. Keep it simple. Use this simple formula for preparing plant-based meals that are tasty and nourishing: Beans + Greens + Grains. You can choose from any number of combinations of these three types of foods to create quick meals that satisfy. One of my favorite examples is black bean burritos. Rinse and drain some black beans (or any bean really). Combine them with spinach and frozen corn in a saucepan. Sprinkle some cilantro and any other seasoning you like into the mixture. Serve as a burrito, on whole-grain tortillas, or as a bowl. It is quick, delicious and full of nutrients.
  2. Find a go-to resource or two for recipes and meal-planning. Two of my favorite are The Engine 2 Diet, which contains a meal-planning matrix for every day of the week, and lighter.world, which allows you to set up a profile of preferences and will then give you three recipe choices each for breakfast, lunch and dinner every day of the week. Whether or not you follow these resources precisely, they are great guides for getting started, as well as for ongoing inspiration. A good plant-based-eating resource (There are countless others. These are just two that I use regularly.) will help you avoid ruts and keep you motivated to stick with your commitment to healthful, compassionate eating.
  3. Be prepared. It is easier than ever to eat a plant-based diet in the mainstream world. However, it still requires some planning and flexibility to do it well. I just finished my 21st trip across Kansas on a bicycle (www.bak.org). Over the years, I have had more and more options to eat, largely because the Board of Directors (of which I am a part) does a terrific job of communicating with the host cities to raise awareness that there will be people with a range of dietary needs and to suggest to them what they can serve vegans and vegetarians in their fundraiser meals. Still, on BAK and in my everyday life, I carry back-up snacks. I don’t function well wen I get hungry, so I make sure I have something to eat if a catered function or restaurant dinner is disappointing or inadequate. Fruit, nuts, nut butter packets and bars (like Macro Bar or ProBar, among many possibilities) are easy to carry and will hold up in a bag or purse. If you are going to be traveling, use an app, like Happy Cow, to find restaurants that are friendly to plant-based eaters.
  4. Ask questions. Just as you need to read labels to make sure there are not sneaky animal-based products in food that you purchase, it is important to ask questions in restaurants or at catered functions and potlucks. It can be done in a friendly, courteous way, such as, “Do your rice and beans contain any animal products, like lard or animal broth?” If you are committed to taking excellent care of your body and/or to living your ethics through plant-based nourishment, it is important to take the initiative to find out if a certain food will meet your needs or not. Your health and ethics are too important to acquiesce to the mainstream, out of fear of offending someone.
  5. Be adventurous. There was a time when I was frequently asked, “So, all you eat is salad?” That was never the case (although a good salad is wonderful), but it is definitely not true now, when there is so much more awareness of, and interest in, plant-based eating. As long as it is made from plants and serves your nutritional needs (minimal added oil, sugar, salt, processed items), be open to trying new food. Just this past weekend, in Holton, KS, a sweet, grandma-looking woman told me that she had “researched diligently” to learn how to make vegan breakfast burritos with tofu, potatoes, onions and a delicious combination of spices. She was adventurous and willing to try a new way of cooking. Those of us eating plant-based should be open to trying new things. Pick a vegetable you have not tried and Google a recipe or preparation instructions. Try tofu and tempeh, if you have not. Experiment with different plant milks (almond, flax, coconut, rice, soy, oat, cashew—endless possibilities!).

There are so many delicious ways to nourish yourself with plants. Commit to the lifestyle, own it proudly and take responsibility for making it work for yourself. Let me know how I can help. Although my primary motivation for being vegan is ethics, health is close behind. I am grateful for my good health and am convinced that the way I eat is a major contributing factor. I would love to assist you in your journey toward living with no regrets. Connect with me at sheri@justwindcoach.com. You can also click this link to schedule a complimentary coaching call. To connect with others who are interested in living as well as possible, become part of our JustWind Producers of Power & Purpose Facebook group here: https://www.facebook.com/groups/1958072857557272/.

My Top 5 Tips for Creating True Well-Being

This post is the third in a series of “Top 5” posts, in which I share my best tips and most important practices for developing the energy, mindset and well-being to accomplish what we want to accomplish and live with no regrets. If you missed the first two, you can catch my energy tips here and my mindset tips here.

What does “well-being” mean to you? For me, “well-being” means excellent physical and mental health, accompanied by a deep sense of inner peace and confidence that comes from living my purpose. It may mean something different to you, but my guess is that it encompasses some of the same elements.

Much like mindset, I find that well-being requires constant attention and maintenance. It is not a destination that I reach and remain, without additional effort. However, these are some of the habits and practices that I have found to be crucial components of my well-being:

Outdoor Vegetable Market
  1. Live a vegan lifestyle. Not only is eating plants the most health-promoting way of nourishing my body, but it also allows me to live my most important value—compassion. Living my values is part of well-being for me. Doing so promotes inner peace. I believe that all of us—human and non-human—are the subjects of our own lives. While we enhance our lives by choosing to serve others in a variety of ways, no one—human or non-human—is on this planet to be used by others. By eating plants, my conscience is free, and I feel good about what I am putting into my body. Not long ago, someone asked me if I would get sick if I ate meat. I answered that I might, since my body is accustomed to plants. I have been vegetarian since 1982 and vegan since 2008. But, even more than potential physical effects, I told her it would be very emotionally upsetting. Even the thought makes me feel queasy. Compassion is such an important value to me that violating it would seriously compromise my well-being. Cultivating well-being in our lives requires an honest examination of our conscience, as well as asking ourselves what choices truly support health and inner peace.
  2. Move my body daily. Physical activity plays a dual role in my life, too. Besides keeping me physically healthy, movement is one of the most important factors in my well-being. It makes an unbelievable difference in my mental health. Research has shown exercise to be at least as effective as pharmaceutical anti-depressants, in many situations. It is my biggest stress reliever. Finding a type of exercise that you enjoy is most important. It is valuable to incorporate a variety of types of exercise, including cardiorespiratory exercise, resistance training and flexibility work. It doesn’t have to be complicated, though. Finding something that you will do on a regular basis is more important than constructing a perfect training plan. (If you want more precision, hire a coach with experience in physical training or a personal trainer.) It is better to do something than to have a perfect plan that you don’t execute. A friend recently posted this quote on her Facebook page: “Cycling isn’t a hobby for me. It’s my inner peace.” I absolutely relate.
  3. Practice mindfulness and meditation. Consistently implementing a morning mindfulness practice that includes meditation has made a tremendous difference in my well-being. I have felt, and been, healthier in the past year than I probably ever have. My resistance to colds has been strong. While everything I mention in this post plays into my physical health, I think committing to my mindfulness practice has ratcheted it up another notch. Part of that is probably due to (presumably, based on how I feel emotionally) lower levels of stress hormones circulating in my body. High levels of stress hormones are associated with inflammation, which contributes in a wide array of health problems. Reducing inflammation by decreasing dietary stress on the body (See item #1.) and through increasing inner peace through mindfulness and meditation truly can keep us healthier.
  4. Honor my passions. Some people think that honoring our passions as adults is selfish. I disagree. I think our passions are critical aspects of who we are and are key avenues through which we grow and develop. If there is something that excites you, take time to learn about it and engage in it. Passions come in a lot of different forms. Mine include cycling, reading, writing and contributing to the creation of a healthier, more compassionate world through building my coaching business and living a vegan lifestyle. I grow through all these activities. Ignoring them would leave a void in my life. I believe that they excite me for a reason, and I have both the privilege of, and responsibility for, honoring them. I am a better person when I do. Your passions—those things that truly excite and ignite you, those things that won’t leave you alone—are also there for a reason. Honor them to become more of who you are meant to be and enhance your well-being.
  5. Engage in regular introspection. I am an introvert, which simply means that I energize by spending time and space alone. It is exhausting to be around people constantly, without some time alone. Introspection is one of the treats of my time alone. When my son was young, one of the most difficult aspects of parenting for me was feeling like I could never be alone in my head because of constant noise and company. My bike rides were my salvation (and they still are, even though life is different now). They were the only way I could get a little time on my own to be in my head. Whether or not you are an introvert, there is value in introspection. It is how we figure out who we are, what we think, what we believe, what is most important to us. Journaling is a great way to be introspective, and I do it at least nightly, but my time on my bike, where I can think freely is another terrific opportunity to be introspective. I love to think about a question as I ride. It could be anything that helps me understand more about what matters to me. For example, “What is clearly no longer serving me?” was a recent question I pondered on the bike. This helped me make some important decisions. Experiment with the best ways for you to ask yourself key questions and spend time examining them. It will be good for your well-being.

While your definition of “well-being” may be different than mine, I encourage you to try my tips and see how you feel. My guess is that you will feel better, even if you just incorporate one of my tips into your life. If you choose to include them all, I expect that you will feel exponentially better. These tips are not miracles or cure-alls. I do not live in a perfect state of well-being. However, my state of well-being is much more consistent and persistent than it was prior to prioritizing these things in my life.

Bicycle Shadow on the Road

I would love to help you improve your well-being. Contact me at sheri@justwindcoach.com or 316-259-9728, if you would like a complimentary coaching call. You can also click this link to schedule an appointment. To connect with others who are interested in living as well as possible, become part of our JustWind Producers of Power & Purpose Facebook group here: https://www.facebook.com/groups/1958072857557272/.

“But, I was only in my late 70s when I did that.”

“But I was only in my late 70s when I did that.” When I heard those words, I knew this chance encounter was even more special than I had initially realized.

I wanted to write this post the minute I got off my bike on Sunday, because I was so pumped about meeting Dale, but life has been very full, so it had to wait a couple days.

I look forward to my longer weekend rides all week. Work and family obligations encroached on my time this past weekend, and I anticipated Sunday morning’s ride feeling frustrated that I would not be able to ride as far as I would like. However, I was determined to make the ride a positive experience and celebrate the miles I would get.

Empowered movement combines mindset and movement. Before I get on the bike (or practice yoga, do strength training, go for a walk, etc.), I choose a quote on which to reflect and set an intention for the ride. On this ride I decided that I would reflect on my quote and repeat some mantras and affirmations each time I turned a different direction.

One of the advantages of riding on quiet, rural roads is that I can talk out loud most of the time. Each time I turned a corner, I spoke my quote, some related affirmations and other words that came to my mind. It was all very stream-of-consciousness. I felt more inspired and energized each time I voiced my empowering words.

I was excited by the time I stopped for a bathroom break 23 miles into my ride. As I came out of the bathroom on a rail trail just off the road where I was riding, an older man rode up and propped his bike against a park bench. We greeted each other, and then he said, “I see you all the time on 21st Street. We are usually going opposite directions, and I say to myself, ‘There is the lady on the white Fuji, and she goes WOOSH!’” He introduced himself as Dale, and we shook hands.

We talked about how lucky we are to have great areas to ride and about various organized rides we have done. He said he had seen me riding with my son on the Wicked Wind this year, a ride in May, where it was pouring rain. We commiserated about how cold we got on the Wicked Wind. He told me about riding the Katy Trail and how well-supported that ride was. We were just two cyclists, enthusiastically sharing stories and our mutual love for cycling.

I asked Dale if he had ever done Biking Across Kansas, which I ride every year. This is when the conversation took an amazing turn.

Dale said, “No, I have never done BAK, but my brother and I rode across Kansas in four days. (BAK is an 8-day ride, often with multiple days in the 70-90-mile range.) But, I was only in my late 70s when I did that. I’ll be 90 in two days.”

Holy smokes!!!!!

Dale told me that he started riding at age 71, when he purchased a $10.00 bike at a garage sale. He said, “I went for a ride and thought, ‘This is fun!’”  He bought many bikes after that, including some very nice ones, but said he had trimmed his bike stable from seven to two, just in the last few weeks.

“Until I was 85, I rode 7,000-7,500 miles a year,” he told me. (I ride 4,000-4,500 miles a year, and that is quite a bit.) “Now, I only ride 3,000-3,500.” Still, not too shabby for a nonagenarian!

“The Lord’s been good to me,” he said. “I don’t take any medicine, and that’s pretty good for my age.”

No kidding!

Then, he said, “I’m kind of a health nut, too. My wife and I have been vegetarian since 1951.” I said, “That’s awesome! I’m vegan.” “To be honest,” he said, “we eat vegan all the time, except when a relative is trying to be nice and makes us mac & cheese because they know we don’t eat meat. When that happens, we’ll eat it. But, otherwise, we eat vegan.”

We talked for several more minutes, and I thoroughly enjoyed every one of them. Despite our age difference, we clearly understood each other.

Finally, we parted ways because we were heading different directions. I was excited and energized as I got back on my bike, really uplifted by our conversation.

Then, it hit me. Dale was a gift from the Universe, helping to affirm that I am doing the right work with my coaching practice, including my free Facebook group. My mission is to teach the lifestyle practices that help people live and age with power and purpose, while contributing to the creation of a healthier, more compassionate world. Some of the key pillars of what I teach (and practice in my own life) are mindfulness, plant-based nourishment and empowered movement. Dale is the embodiment of living and aging with power and purpose.

And, seriously, what are the odds of running into a nearly-90-year-old, nearly-vegan cyclist on this particular ride, where I was putting so much energy into manifesting the conditions I want to create in my life . .  . in KANSAS?! He had apparently noticed me for years, but we had never talked until that day.

One of my mantras on that ride and since was, “I am grateful that I am attracting exactly the right people, at exactly the right time, for exactly the right reasons.”

As I pedaled north, I knew, really knew, that Dale was one of my people—a true gift from the Universe to encourage me to continue working toward my goals.

I am grateful for Dale and look forward to seeing him again. Meeting him was amazing! My only regret is that I didn’t think to ask him if we could take a selfie together. I have a great, warm picture of him in my mind, though. What a gift!

My Favorite Books in 2016

Once again, reading was a rewarding and enriching aspect of my year. I am excited to share my second annual list, roughly, by the order in which I read the books listed in each genre, of my favorite books from a year of reading.

Memoir is one of my favorite genres, and it was interesting to note how many of the books I most enjoyed in 2016 came from that category. A number of them were about epic journeys of one type of another. I love the idea of a quest for personal growth and soul searching. Many of my bike rides become those in miniature for me. Vicariously, I learn and grow from the memoirists’ quests, and they inspire me to explore the idea of setting out on adventures of my own, whether geographic or metaphorical in nature.

These are the books that I gave four or five stars in Goodreads during 2016.

Business

Health

History

Memoir/Biography

Nutrition/Cooking

 

Personal/Professional Development

  • Retire Inspired: It’s Not an Age, It’s a Financial Number, by Chris Hogan—I felt motivated to take action toward improving my financial future after reading this book. Unfortunately, I haven’t followed through on everything that I planned at that time, but I do intend to refer back to this competent guide.
  • What I Know For Sure, by Oprah Winfrey—I just love Oprah, and this collection of her popular column, “What I Know for Sure,” in O Magazine is light, easy reading that imparts a lot of quotable wisdom.

Social Justice

True Crime & Justice

Writing

Success, Redefined

“The secret of success is constancy to purpose.” Benjamin Disraeli

I have decided that constancy to purpose is also the secret to happiness and inner peace. After my wake-up call from stress-induced B6 toxicity and small fiber neuropathy, I realized that I needed to focus on the things that really matter to me and let go of other expectations whenever possible. There are so many obligations, options, opportunities, causes, people and ideas competing for our time and attention. Trying to keep up with all of them and stay healthy is just not feasible.

We each have to find our own best way to make a difference—to make the contributions we want to make to the world, while remaining as healthy and centered as possible. This requires focusing on our unique opportunities to be a positive force in the universe and spending our time and energy doing those activities that feel most right. These are some touchstones that I find helpful in striving for this focus:

Clear values. Compassion. Excellence. Integrity. Fitness. These are the ethical aims that drive me and the most basic characteristics for which I want to be known. When I am clear about what ideals are most important to me, they guide my decisions in the directions that reinforce and enhance those principles in my life.

A philosophy for living. It is my responsibility to use my strengths and maximize my gifts to ensure that my net contribution to the world is positive. I express my gratitude for the strengths and gifts I have been given by putting them to effective, positive use.

Awareness of my strengths.  Honesty. Love of Learning. Perseverance. Gratitude. Judgment. According to the VIA Survey, these are my top five strengths. I frequently check in with myself to determine how well I am utilizing these strengths. Focusing my energy, whenever possible, on activities that allow me to employ these strengths optimizes both my effectiveness and my ability to find personal fulfillment in what I do.

Acknowledgement of my gifts. This list could go on and on. I am aware that I have been given so many resources and gifts, ranging from a loving upbringing to robust health to a quality education to a love of cycling and a drive to be fit. As an undergraduate student doing both paid and volunteer work in the nonprofit sector, I felt guilty for having been given so much, when I regularly witnessed so much suffering around me. In the years since, I have transformed the guilt into a healthier ownership of responsibility. I strive to maximize, not squander, my gifts. To provide just one example, I celebrate and express gratitude for my good health by nurturing it through cycling; eating a whole-food, plant-based diet; parking at the far reaches of parking lots; taking the stairs—even to the tenth floor when visiting people in the hospital—and making responsible decisions to take care of myself. To do otherwise, in my opinion, would be to scoff at the universe that has given me so many wonderful resources and to neglect my responsibility to give back.

A mission. To contribute to the advancement of human evolution in the direction of compassion. Compassion is my cornerstone value. I strive to live a life of compassion and to structure my decisions and actions around this value.  I can’t magically change the world into the one I wish it were, but I can keep pushing the needle in the direction of compassion. I am encouraged by Martin Luther King, Jr.’s words, “The arc of the moral universe is long, but it bends towards justice.” By living and modeling compassion, I hope that I am planting seeds that will grow and flourish in this and future generations, gradually improving the conditions of both humans and nonhumans.

Recognition of the intersection of my passions, my strengths and the needs in the world. Aristotle said, “Where your talents and the needs of the world cross; there lies your vocation,” and theologian Frederick Buechner wrote, “The place God calls you to is the place where your deep gladness and the world’s deep hunger meet.” I picture these ideas together as a Venn diagram that guides me to my own best way to make a difference in the world. (I created a cool Venn diagram in a Word document, but I absolutely cannot get it to paste here, so I am presenting it as an equation below.)

Passions/Gladness+Talents/Strengths/Gifts+Need=Vocation


And that leads me to where it all comes together . . .

A motto. Fitness is advocacy. This is where all of the above ideas come together in a concise, encapsulated statement that directs my actions and focuses my efforts. There are so many needs in the world, and there are so many ways to address them. We each have to find our own best ways to serve the needs that speak to us most urgently. Represented in the above Venn diagram/equation and summed up in the motto, “Fitness is advocacy,” my unique way of adding compassion to the world becomes clear. When I am fit and healthy and ride hard, while fueling my body with plants, I demonstrate that no one has to suffer or die for us to be well nourished. Being a vegan cyclist has allowed me to educate people in small towns across Kansas about eating well on plants, and it has allowed me to inspire others to try plant-based eating. I give my mind, body and spirit the freedom and movement of the open road while advocating in an upbeat, positive way for compassionate living. There are many other important ways to make a difference. I sometimes participate in other strategies, but I have become clearer and clearer that my signature style of advocacy is through the example I set in my own life. In this way, I feel balanced and at peace.

I started this post with a quote about success, and I will finish it with one of my favorite definitions of success. Mike Ditka said, “Success is measured by your discipline and inner peace.” I have come to a point where I really believe that. I am successful when I adhere to the habits, routines and strategies—the disciplines—that help me to remain consistently focused on my purpose. Deviating from that self-discipline for very long throws me off balance and disturbs my inner peace. When I keep my purpose in focus, I feel peaceful. That is my bottom-line determinant of success: Does this (way of life, relationship, job, commitment, activity, food, etc.) bring me more stress or more peace? Choosing the direction that is consistent with my purpose and nurtures inner peace is success.

 

Tips for Raising a Vegan Child

I have been vegan for eight years and vegetarian for 34 years. My 11-year-old son has been vegetarian since birth. I didn’t require him to become vegan when I made the switch to veganism, but I did talk to him about why I was making the decision. When he was in kindergarten, he told me he wanted to become vegan, and he has never looked back. Here is how we do it.

  • Make sure he/she is not left out. This is my number-one rule. I never want my son to feel deprived, so, I provide food that he enjoys for every gathering—family, school and community. I send vegan treats along to birthday parties at friends’ homes and vegan popcorn for movie day at school. When a physics professor visited and made liquid nitrogen ice cream, I sent delectable vegan ice cream for my son. This requires paying attention to school activity dates, and it is certainly extra work, but it is very important to me that my son doesn’t see being vegan as a sacrifice or drag.
  • Make delicious food to share. My cookies and chocolate cake are very popular with some of my son’s friends. One, in particular, considers vegan food a delicacy and gets very excited when I serve it at school parties. Having his friends like what his mom brings helps my son feel cool and normal.
  • Nourish your child appropriately. Like any vegan, she/he should take a B12 supplement. Emphasize whole foods and never assume that your child won’t like a fruit, vegetable or bean. Let him/her see you enjoying a wide variety of whole plant foods, and encourage her/him to do the same.
  • Pack appealing lunches. At home I make almost exclusively whole-food meals. Since I pack a lunch for my son to take to school every single day, I need to keep those interesting. He has access to a microwave, so I send things like frozen spring rolls, frozen burritos, frozen sliders and frozen butternut squash ravioli. These are not necessarily the most healthful vegan options, but they are better than animal-based alternatives, and they keep him feeling good about taking his lunch, instead of eating the school lunches.
  • Talk to teachers. At the beginning of every school year, I make a point to talk to my son’s teacher to let her/him know that my son is vegan, sometimes explaining what that means. I assure them that I will provide food for all parties and ask if he can keep snacks (usually a dozen individual packs of pretzels) in the classroom cabinet, so that he will have a snack for birthday parties that pop up throughout the year. One teacher asked me for books on veganism, and another asked me for recipes. Communicating with teachers is a great way to raise awareness while advocating for your child.
  • Anticipate conflicts and approach them proactively. When I knew that Easter eggs would be colored at school, I purchased wooden eggs and provided special markers for my son to color the eggs. Other kids wished they had his eggs.
  • Provide rationale . . . but don’t overwhelm. I want my son to understand why we are vegan, without getting depressed by the horrific details. This requires a balance of education and protection from pain, telling the truth, but not too much.
  • Help to educate others. When my son was younger, he took Benji Bean Sprout Doesn’t Eat Meat or That’s Why We Don’t Eat Animals to school to read to his class. It helped the other children understand more about our values.
  • Celebrate vegan milestones. On his vegan anniversary, I give my son cards, telling him that I am proud of his ability to keep a commitment and live his values. He saves these and even posts them on his bulletin board in his room. I also make him a special dinner of his favorite foods.
  • Foster the development of an identity. Early on after he became vegan in kindergarten, I bought matching pendants for the two of us. Recently, I purchased a vegan cycling jersey for myself. He wanted one, so I bought him one. I want him to feel proud of being vegan.
  • Find a community. It can be tough to find other vegan kids, but my son has benefitted from attending vegan potlucks and other “adult” gatherings. He loves seeing other vegans and knowing that everything on the table is vegan.
  • Pick your battles. We live in an imperfect world that has not really caught up to vegans yet. So, there will be challenges. We will become exhausted and frustrate our children if we try to fight everything at once. Your child will be exposed to things you wish he/she were not, and family and friends will take her/him places you wish they wouldn’t. Decide what is most important and stand firm about those things. Relax about the others.

Just as it is not difficult to be vegan, it is not difficult to raise a vegan child. It takes creativity and planning and a willingness to put in the extra work to make sure that he/she always has delicious food, but it is worth it to know that I am living my values and contributing to the advancement of human evolution in the direction of compassion by nurturing another compassionate being to carry on the work. Best wishes in your journey as a vegan parent!